Tryptic Soy Broth (TSB)

Also known as Trypticase or Soybean-Casein Digest, Tryptic Soy Broth is a general purpose medium for the cultivation of fastidious and nonfastidious microorganisms, including common aerobic, facultative and anaerobic bacteria and fungi.

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21–30 of 30 items
  • Model
  • Features-
  • Size-Conc
  • Format
  • Packaging
  • Storage
  • 26-678
  • 2% Tween 80
  • 100 ml
  • Plastic bottle
  • 1 ea
  • Room Temperature
  • 26-685
  • 0.5% Lecithin & 4% Tween 80; pH 7.2 +/- 0.2
  • 90 ml
  • Wide mouth glass jar
  • 1 ea
  • Refrigerate
  • 26-685.5
  • 0.5% Lecithin & 4% Tween 80; pH 7.2 +/- 0.2
  • 500 ml
  • Wide mouth glass jar
  • 1 ea
  • Refrigerate
  • 26-705.1
  • 0.3% Lecithin & 7% Tween 80
  • 100 ml
  • Glass bottle
  • 1 ea
  • Refrigerate
  • 26-705.145A
  • 0.3% Lecithin & 7% Tween 80
  • 490 ml
  • Plastic bottle
  • 1 ea
  • Refrigerate
  • 26-705.3
  • 0.3% Lecithin & 7% Tween 80
  • 300 ml
  • Glass bottle
  • 1 ea
  • Refrigerate
  • 26-706.039A
  • 6% Tween 80
  • 100 ml
  • Plastic bottle
  • 1 ea
  • Room Temperature
  • 26-706.146A
  • 6% Tween 80
  • 990 ml
  • Plastic bottle
  • 1 ea
  • Room Temperature
  • 26-724.5
  • 1% Tween 80 & 0.1% Thymidine; pH 7.3 +/- 0.2
  • 500 ml
  • Wide mouth glass jar
  • 1 ea
  • Refrigerate
  • 26-734
  • w/ 5% Fetal Bovine Serum
  • 500 ml
  • Plastic bottle
  • 1 ea
  • Refrigerate
21–30 of 30 items